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EXTENSION AND INNOVATION

Advances in fruit breeding in Nepal

Nepal has spent about six decades on fruit development and research in different species. Fruit...

Good practices and innovations in risk management for agri-SME finance under COVID-19

This report compiles experiences and lessons shared in a Live Talks series on Risk Management...

Transformation as system innovation: insights from Nepal’s five decades of community forestry development

Studies of sustainability transitions and transformational change are common in energy and transport sectors. However...

Fall armyworm management: Farmer field school experiences in Africa

A technical brief on fall armyworm management from the lens of farmer field schools that...

Adding Value to Local Action-How GFRAS promotes advocacy and leadership in rural advisory services for sustainable development

This document describes several real-life examples that illustrate some of the different ways in which...

Making extension and advisory services nutrition-sensitive 2021

Human nutrition is vital for agriculture. Many smallholder farmers are food-insecure and suffer chronic or...

Coordinating pluralism in extension and advisory services FAO (2021)

The publication is a part of the FAO work to assist the member countries in...

Innovations in Agricultural Extension

A group of extension programming staff, specialists, and directors as well as leaders in the...

Agricultural development: New perspectives in a changing world

Agricultural Development: New Perspectives in a Changing World is the first comprehensive exploration of key...

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