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EXTENSION AND INNOVATION
Advances in fruit breeding in Nepal
Nepal has spent about six decades on fruit development and research in different species. Fruit...
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Good practices and innovations in risk management for agri-SME finance under COVID-19
This report compiles experiences and lessons shared in a Live Talks series on Risk Management...
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Transformation as system innovation: insights from Nepal’s five decades of community forestry development
Studies of sustainability transitions and transformational change are common in energy and transport sectors. However...
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Fall armyworm management: Farmer field school experiences in Africa
A technical brief on fall armyworm management from the lens of farmer field schools that...
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Adding Value to Local Action-How GFRAS promotes advocacy and leadership in rural advisory services for sustainable development
This document describes several real-life examples that illustrate some of the different ways in which...
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Making extension and advisory services nutrition-sensitive 2021
Human nutrition is vital for agriculture. Many smallholder farmers are food-insecure and suffer chronic or...
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Coordinating pluralism in extension and advisory services FAO (2021)
The publication is a part of the FAO work to assist the member countries in...
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Innovations in Agricultural Extension
A group of extension programming staff, specialists, and directors as well as leaders in the...
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Agricultural development: New perspectives in a changing world
Agricultural Development: New Perspectives in a Changing World is the first comprehensive exploration of key...
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