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AFGHANISTAN

National catalogue of soybean varieties in Afghanistan

The national variety catalogue is an official document in which all commercialized crop varieties in...

Nutrition Sensitive Food Systems in Conflict Affected Regions-A Case Study of Afghanistan

The food systems approach can contribute to food security and reduced malnutrition levels by identifying...

Investing in rural people in Afghanistan

IFAD works with small-scale farmers and vulnerable and marginalized socio-economic groups, particularly women and ethnic...

Strengthened seed regulations and certification system in Afghanistan-2020

Improving smallholder farmers’ access to high-quality seeds is among the key objectives of CGIAR. Achieving...

Support to strengthen the Economic Cooperation Organization Regional Coordination Centre for Food Security (ECO-RCC)

Being implemented in close collaboration with the Economic Cooperation Organization (ECO), the project aims to...

Groundwater of Afghanistan (potential capacity, scarcity, security issues, and solutions)

Afghanistan is a landlocked mountainous country with plains in the north and southwest, which is...

Buy or make? Agricultural production diversity, markets and dietary diversity in Afghanistan

Increasing on-farm production diversity and improving markets are recognized as ways to improve the dietary...

Improving Access to Irrigation and Strengthening Water Resources Management in Afghanistan

Despite progress after long civil unrest, the rural population in Afghanistan faces high levels of...

Climate change vulnerability and adaptation strategies for smallholder farmers in Yangi Qala District, Takhar, Afghanistan

Modelling of climate change scenarios for Pakistan indicates that if agriculture and water management in...

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