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AFGHANISTAN
National catalogue of soybean varieties in Afghanistan
The national variety catalogue is an official document in which all commercialized crop varieties in...
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Nutrition Sensitive Food Systems in Conflict Affected Regions-A Case Study of Afghanistan
The food systems approach can contribute to food security and reduced malnutrition levels by identifying...
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Investing in rural people in Afghanistan
IFAD works with small-scale farmers and vulnerable and marginalized socio-economic groups, particularly women and ethnic...
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Strengthened seed regulations and certification system in Afghanistan-2020
Improving smallholder farmers’ access to high-quality seeds is among the key objectives of CGIAR. Achieving...
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Support to strengthen the Economic Cooperation Organization Regional Coordination Centre for Food Security (ECO-RCC)
Being implemented in close collaboration with the Economic Cooperation Organization (ECO), the project aims to...
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Groundwater of Afghanistan (potential capacity, scarcity, security issues, and solutions)
Afghanistan is a landlocked mountainous country with plains in the north and southwest, which is...
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Buy or make? Agricultural production diversity, markets and dietary diversity in Afghanistan
Increasing on-farm production diversity and improving markets are recognized as ways to improve the dietary...
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Improving Access to Irrigation and Strengthening Water Resources Management in Afghanistan
Despite progress after long civil unrest, the rural population in Afghanistan faces high levels of...
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Climate change vulnerability and adaptation strategies for smallholder farmers in Yangi Qala District, Takhar, Afghanistan
Modelling of climate change scenarios for Pakistan indicates that if agriculture and water management in...
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